Here's the must-have cookbook for novice and expert bread machine bakers! Filled with 180 classic, shaped, sweet, holiday, and savory breads, this book has a recipe for every occasion. Inventive, new recipes for 1 12- and 2-pound machines. Extensive guide for foolproof bread machine baking, with an easy-to-use troubleshooting chart. Tips for converting conventional favorites to a bread machine. Bonus recipes for butters and spreads. Mail-order sources for unusual flours or ingredients.
Authors
BetterHomesandGardens
Additional Info
- Release Date: 1999-09-15
- Publisher: Better Homes and Gardens
- Format: Hardcover
- ISBN: 9780696209673
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