People who follow a gluten-free diet?avoiding all foods with even a trace of wheat, barley, and rye in their ingredients?don�t always have the quick and cheap food options that their friends do until now.Gluten-free guru Nicole Hunn is back with 100 new quick-prep and make-ahead recipes for dinners, yeast-free breads, baked goods, snacks, breakfasts, and more. These unique timesaving recipes take advantage of readily available gluten-free ingredients, low-cost packaged goods, and kitchen shortcuts. Created with the busy family in mind, Hunn shares her secrets to getting a scrumptious meal on the table in fewer than thirty minutes?without breaking the bank.Recipes include Super-Quick Cinnamon Rolls, Yeast-Free English Muffins, Easy Veggie Burgers, Weeknight Chicken Soup, Cheesecake Cookies, Make-Your-Own Yellow Cake Mix, and more.