(407) 622-6657

Shipping is just $4.99

Your cart is empty.

Shop Now
view cart checkout
Product Image

The Way We Ate: 100 Chefs Celebrate a Century at the American Table

$7.99 List Price $35.00

Author Noah Fecks

Format Hardcover

Studio Atria Books

Category American Cooking

Add To Cart

View the Book Category Guide

Available Copies Details

Authors

Noah Fecks, Paul Wagtouicz

Additional Info

  • Release Date: 2013-10-29
  • Studio: Atria Books
  • Format: Hardcover
  • ISBN: 9781476732725
SKU Condition Store Shelf Price  
632021 Very Good Warehouse 69-14-1 $7.99 Add to Cart

Related products

Add to cart

A Taste of the 18th Century

Spiral-bound

From $6.99
Add to cart

From Mama's Table to Mine: Everybody's Favorite Comfort Foods at 350 Calories or Less

Paperback
Bobby Deen

From $7.49
Add to cart

Southern Living Heirloom Recipe Cookbook: The Food We Love From The Times We Treasure

Hardcover
SouthernLiving

From $9.99
Add to cart

Walnut Pickles and Watermelon Cake: A Century of Michigan Cooking

Paperback
Larry B. Massie

From $19.99