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The Insect Cookbook: Food for a Sustainable Planet (Arts and Traditions of the Table: Perspectives on Culinary History)

$7.99

author Arnold Van Huis

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Category Self Sufficiency and Farming

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authors

Arnold Van Huis, Henk Van Gurp, Marcel Dicke

Additional Info

  • Format:
  • ISBN: 9780231166843
SKU Condition Store Shelf Price  
6018899 Very Good Fern Park 56-10-4 $7.99 Add to Cart

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