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Miette: Recipes from San Francisco's Most Charming Pastry Shop

$9.99

Author Meg Ray

Format Hardcover

Publisher Chronicle Books

Category Baking and Desserts

Renowned for beautiful cakes and whimsical confections, Miette Patisserie is among the most beloved of San Francisco's culinary destinations for locals and travelers. Miette's pretty Parisian aesthetic enchants visitors with tables piled high with beribboned bags of gingersnaps, homemade marshmallows, fleur de sel caramels, and rainbows of gumballs. This cookbook brings the enchantment home, sharing 100 secret formulas for favorite Miette treats from chef and owner Meg Ray. More than 75 gorgeous color photos capture the unique beauty of Miette desserts and shops. Scalloped edges on the book block enhance the preciousness of this fetching package. Just like the adorable cakes, cookies, �clairs and tarts for sale in Miette's case, this book is irresistible!

Authors

Meg Ray

Additional Info

  • Publisher: Chronicle Books
  • Format: Hardcover
  • ISBN: 9780811875042
SKU Condition Store Shelf Price  
7055579 Very Good Fern Park 53-10-5 $9.99 Add to Cart