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Tangy Tart Hot and Sweet: A World of Recipes for Every Day

$7.99

Author Padma Lakshmi

Format Hardcover

Publisher Weinstein Books

Category International Cooking

As host of Bravo's popular Top Chef, Padma reaches millions of viewers each week and returns to the page with recipes for sophisticated international cuisine that are easy to prepare. Inspired by her travels to some of the most secluded corners of the planet, Padma shares with cooks the origins of her latest exotic recipes. But you'll never have to feel as though you've just traveled the world in order to prepare them. Padma makes it simple to impress your guests with more than two hundred elegant and savory dishes such as Hot and Sour Fruit Chaat, Tangy Jicama Salad, Pur�e of Roasted Aubergine, Couscous with Merguez Sausage, South Indian Spinach and Lentil Soup, Red Snapper with Green Apple and Mint Chutney, Roasted Citrus Chicken, Barbecue Korean Short Ribs, and Honeycomb Ice Cream. From appetizers to entr�es, soups to desserts--Tangy Tart Hot & Sweet is the perfect book for anyone who wants cooking to be easy, elegant, and unforgettable.

Authors

Padma Lakshmi

Additional Info

  • Publisher: Weinstein Books
  • Format: Hardcover
  • ISBN: 9781602860063
SKU Condition Store Shelf Price  
6013542 Good Fern Park 53-8-5 $7.99 Add to Cart