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The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past

Author Joan D'Amico

Format Paperback

Publisher Jossey-Bass

Category Kids Cooking

Out of Stock

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Available Copies Details Synopsis

Chapters discuss different time periods in American history, focusing on typical foods and cooking styles. Includes recipes for such dishes as pumpkin bread, Virginia ham with cherry sauce, and buckwheat griddle cakes.

Authors

Joan D'Amico

Additional Info

Publisher: Jossey-Bass
Format: Paperback
ISBN: 9780471136026

No copies of this item are currently available.

The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past

Out of Stock

Authors

Additional Info

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