BrightLight Books - Central Florida's Top Source for Used Books, DVDs and CDs

Done.: A Cook's Guide to Knowing When Food Is Perfectly Cooked

Author James Peterson

Format Hardcover

Publisher Chronicle Books

Category Cooking

Out of Stock

Notify Me

We can notify you when we add a copy of this item to our inventory using your account.

Expecting it to be available? We double-check our inventory before displaying available copies to you which sometimes means an "in stock" item will have no copies available for purchase. We are working to improve this part of our online experience.

View the Book Category Guide

Available Copies Details

Authors

James Peterson

Additional Info

Release Date: 2014-04-08
Publisher: Chronicle Books
Format: Hardcover
ISBN: 9781452119632

No copies of this item are currently available.

Done.: A Cook's Guide to Knowing When Food Is Perfectly Cooked

Out of Stock

Authors

Additional Info

Related products

Fish & Shellfish: The Cook's Indispensable Companion

Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals [A Cookbook]

Cooking

Sauces: Classical and Contemporary Sauce Making