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Baking in America: Traditional and Contemporary Favorites from the Past 200 Years

Author Greg Patent

Format Hardcover

Publisher Houghton Mifflin Harcourt

Category Baking and Desserts

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Authors

Greg Patent

Additional Info

Release Date: 2002-11-01
Publisher: Houghton Mifflin Harcourt
Format: Hardcover
ISBN: 9780618048311

No copies of this item are currently available.

Baking in America: Traditional and Contemporary Favorites from the Past 200 Years

Out of Stock

Authors

Additional Info

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