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Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health

$7.99

Author Gary Taubes

Format Paperback

Publisher Anchor

Category Diet and Weight

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For decades we have been taught that fat is bad for us, carbohydrates better, and that the key to a healthy weight is eating less and exercising more. Yet despite this advice, we have seen unprecedented epidemics of obesity and diabetes. Taubes argues that the problem lies in refined carbohydrates, like white flour, easily digested starches, and sugars, and that the key to good health is the kind of calories we take in, not the number. In this groundbreaking book, award-winning science writer Gary Taubes shows us that almost everything we believe about the nature of a healthy diet is wrong.

Authors

Gary Taubes

Additional Info

Release Date: 2008-09-23
Publisher: Anchor
Format: Paperback
ISBN: 9781400033461

SKU	Condition	Store	Shelf	Price
138211	Very Good	Warehouse	64-21-3	$7.99	Add to Cart

Good Calories, Bad...

SKU 138211

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Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health

Authors

Additional Info

Good Calories, Bad...

SKU 138211

Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health

Authors

Additional Info

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