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The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes

$14.99 List Price $22.99

Author Canning Kitchen

Format Paperback

Studio TI Inc. Books

Category Self Sufficiency and Farming

Authors

Canning Kitchen

Additional Info

  • Release Date: 2016-05-31
  • Studio: TI Inc. Books
  • Format: Paperback
  • ISBN: 9780848746780
SKU Condition Store Shelf Price  
2480933 Very Good Fern Park 56-10-3 $14.99 Add to Cart