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The New German Cookbook: More Than 230 Contemporary and Traditional Recipes

Author Jean Anderson

Format Hardcover

Studio HarperCollins

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Available Copies Details

Authors

Jean Anderson, Hedy Wurz

Additional Info

  • Release Date: 1993-10-13
  • Studio: HarperCollins
  • Format: Hardcover
  • ISBN: 9780060162023

No copies of this item are currently available.

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