Most quick-recipe collections promise a lot but deliver very little. Bland, uninspired dishes may be fast, but will you make them again? And clever gimmicks sound great, but in reality, they rarely make sense. The team at America's Test Kitchen has created more than 200 easy-to-make 30-minute recipes that guarantee impressive results with a minimum of effort. With our test kitchen know-how (and relentless testing) we found ways to make naturally fast dishes faster, and traditionally slow-cooked dinners a weeknight option. But one thing we never did was settle on shortcuts that shortchanged flavor. Some compromises simply aren't worth making. No matter the path taken, every recipe in this book is foolproof, full-flavores and fast. And they come with our promise to you: Recipes that work. Every time.
Authors
America's Kitchen
Additional Info
- Release Date: 2010-03-01
- Publisher: Boston Common Press
- Format: Paperback
- ISBN: 9781933615592
| SKU |
Condition |
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Shelf |
Price |
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| 3320622 |
Very Good
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Fern Park |
53-10-1 |
$7.99 |
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